I’m a passionate chef who believes food is more than a meal—it’s a way to bring people together. My love for cooking began at home, inspired by family traditions, bold flavors, and the joy of watching others enjoy amazing food. Cooking is for me a blessing and a privilege.
My favorite cuisines include Caribbean, Haitian-inspired flavors, American comfort food, and international fusion, allowing me to tell stories through taste while honoring culture and creativity. My sole goal is to create memorable experiences through food made with passion and love.
Certifications: ServSafe Food Handler
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I’m a passionate chef who believes food is more than a meal—it’s a way to bring people together. My love for cooking began at home, inspired by family traditions, bold flavors, and the joy of watching others enjoy amazing food. Cooking is for me a blessing and a privilege.
My favorite cuisines include Caribbean, Haitian-inspired flavors, American comfort food, and international fusion, allowing me to tell stories through taste while honoring culture and creativity. My sole goal is to create memorable experiences through food made with passion and love.
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